Ingredients: Puff pastry, egg white, sugar, almonds flake
Directions:
1.Mix sugar and egg white. Set Aside.
2. Cut the puff pastry into rectangular shape, brush (1) onto puff pastry surface evenly, put the right amount of almond flake.
3. Preheat the oven in 190°C, bake 20 minutes or until golden brown.
Recipe Source:孟老师的下午茶
Yummy~
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