This is one of my favorable dessert, we call this as "Fu Cuk Bak Guo Yi Mai Tong Sui" in Cantonese.
I am using electronic pressure cooker for dessert cooking, it was so easy. Only need to prepare amount of dried bean curd, gingko, barley, melon sugar, pandan leaves and water, use the "Soup" function in the cooker, cook for 30minutes.
Chinese Version: 腐竹白果薏米糖水
I am using electronic pressure cooker for dessert cooking, it was so easy. Only need to prepare amount of dried bean curd, gingko, barley, melon sugar, pandan leaves and water, use the "Soup" function in the cooker, cook for 30minutes.
Chinese Version: 腐竹白果薏米糖水
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