Mini Green Tea Cheese Cake

My first learn baking is unbaked cheese cake, but i failed. So, I try again after a long break.^^

Ingredients: Biscuit 40g, butter 20g, Cream Cheese 200g, sugar 40g, milk 100ml, gelatine 1t, green tea powder 2t.

Directions:

1. Crush biscuits, melt butter. Mix the melted butter into the crushed biscuits, flatten into the model. 
2. Melt cream cheese and sugar, stir well. Add milk and continue stir. 
3. Mix green tea powder and continue stir, lastly add gelatine and stir until gelatie dissolves. 
4. Pour the mixing into the model prepared in (1), put into refrigerator for about two hours.

Chinese Version: 迷你抹茶芝士蛋糕